Marie-Dominique Rail is the ‘M’ in MCHEF.

Chef M-D Rail believes so strongly and passionately in the taste and quality of each item from the MCHEF line that her face is on all packaging.

A graduate of the Institut d’Hotellerie et de Tourisme du Quebec, M-D learned from noted Chef Jean-Paul Grappe and began a culinary journey that has taken her to places all over the world, including Geneva, Milano, Paris, Lyon, London, Miami, New York, Boston, Hawaii, Texas California and Las Vegas.

M-D further honed her skills and flavour profile in restaurants throughout Montreal before founding her own business in 2009.

These experiences have helped shape chef’s inspiration for creating great tasting food and cocktails while also stressing the importance of preparing meals that feature all natural and allergen-free ingredients that are low in sodium.

M-D’s love for great food doesn’t stop there. She freely shares some of her favourite recipes on the MCHEF website along with videos that demonstrate how easy it is to create delicious, healthy meals.

Learn more about the MCHEF line here

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